How to make Raisins from grapes? Now we can make our own raisins at home super easily! Homemade raisins are not the same as store-bought raisins. They are larger, plumper and juicier.
Prep Time: 10 min
Cook Time: 24 hr
Total Time: 24 hr 10 min
Yield: ±220 grams
Soak grapes in salt water for 30 minutes. Rinse and drain. Remove grapes from stems. Arrange grapes on dehydrator trays. Set Dehydrator to 60 degrees C. Leave for 24 hours. Rotate trays every 2-4 hours. Feel free to change the time to match the texture you want.