Egg Toast Recipe
A step-by-step recipe on How to make Egg Toast. This Egg Toast is my favorite childhood breakfast! My mom used to make this for us every once in a while when we were kids. Sometimes, we eat this with Kaya (coconut jam). Try it!
Prep Time: 5 min
Cook Time: 10 min
Total Time: 15 min
Yield: 2 servings
Beat the egg in a wide bowl. Add sugar and mix well.
Melt butter in a pan over medium heat. Dip the bread slices in the egg batter. Toast the bread on both sides until golden brown, about 1 to 2 minutes per side.